geckzilla wrote:I've said it before and I'll say it again, the colors are no more a lie than one language translated to another language.
Translation is a hard thing.
At left you can see lingonberries, which are, or so I believe, relatively unknown in the countries in the world where very many people speak English as their first language. In Sweden, lingonberries are used to make lingonberry jam, which is eaten with many "typically Swedish" dishes, like
meatballs and mashed potatoes. Anyone who lives near an IKEA department store anywhere in the world can go to their restaurant and sample their meatballs with potatoes and lingonberry jam, but for those who don't have an IKEA store nearby, the word "lingonberries" probably won't ring a bell. You could translate it by calling them cranberries, but it wouldn't be the same thing.
What I'm trying to say is that I have the greatest respect for those who try to "translate" information about other parts of the electromagnetic spectrum than the optical one into images that we can see. It's such a great thing that different telescopes have given us images of space in the X-ray, ultraviolet, infrared and radio part of the spectrum. We have learned such a tremendous amount about the universe that would have been unknown to us if we had been forced to rely on the information that is available to the rods and cones in our eyes.
Therefore it is necessary, or at least very desirable, to "translate" information about other parts of the electromagnetic spectrum into optical colors and present it as hues that we can see.
But in the end something is lost in translation. Lingonberries anyone?
Ann