From images on the internetBeyond wrote:Black ones I don't think I've ever seen black ones.
They are really pretty when in full bloom!
From images on the internetBeyond wrote:Black ones I don't think I've ever seen black ones.
I'm utterly amazed that you need to send away for seeds to get some of these weeds. People around here would be happy to send you a truckload of them. I think of them as volunteer flowers, but most people abhore the things and try desparately to get rid of them. I just took this pic of our second driveway -- the unused one, since we have only one car.MargaritaMc wrote:I've been trying to get a dandelion root for my garden for over a year... They are said to grow on the island, but no luck finding any so far. So I'm going to try to order some seeds from England.
Oh envy, envy!rstevenson wrote:I'm utterly amazed that you need to send away for seeds to get some of these weeds. People around here would be happy to send you a truckload of them. I think of them as volunteer flowers, but most people abhore the things and try desparately to get rid of them. I just took this pic of our second driveway -- the unused one, since we have only one car.MargaritaMc wrote:I've been trying to get a dandelion root for my garden for over a year... They are said to grow on the island, but no luck finding any so far. So I'm going to try to order some seeds from England.
Rob
Dandelions require almost no moisture. They grow here in our arid climate, and they were all over the place in southern California, growing in near desert conditions. If you can get the seeds, I doubt you'll have any problem growing them. The wetter the ground, the larger the greens and the taller the flowers, but that's about the only effect of adding moisture.MargaritaMc wrote:It's the difference in climate, Rob - I live on sub-tropical desert island where we see very little rain.
Oh, that IS useful to know, Chris! And they are true dandelions? There are a lot of look-alikes that don't have the hollow stems and the milky sap that Taraxacum officinale has.Chris Peterson wrote:Dandelions require almost no moisture. They grow here in our arid climate, and they were all over the place in southern California, growing in near desert conditions. If you can get the seeds, I doubt you'll have any problem growing them. The wetter the ground, the larger the greens and the taller the flowers, but that's about the only effect of adding moisture.MargaritaMc wrote:It's the difference in climate, Rob - I live on sub-tropical desert island where we see very little rain.
Certainly, dandelions will grow where prickly pear grows. Here, we have dandelions growing in little more than volcanic gravel, soil with almost no organic content at all. And yes, these are true dandelions; we use both the greens and the flowers in salads during the summer.MargaritaMc wrote:A patch grows just along from us on some open ground near where the roadside trees have been planted by the council, so the prickly pear gets some overspill watering from the irrigation system in place for the trees.
Great. And you use the flowers as well? I've not heard of that.Chris Peterson wrote:Certainly, dandelions will grow where prickly pear grows. Here, we have dandelions growing in little more than volcanic gravel, soil with almost no organic content at all. And yes, these are true dandelions; we use both the greens and the flowers in salads during the summer.MargaritaMc wrote:A patch grows just along from us on some open ground near where the roadside trees have been planted by the council, so the prickly pear gets some overspill watering from the irrigation system in place for the trees.
The flowers are quite tasty. They aren't bitter like the leaves, and they are good both raw and cooked (lightly fried is nice).MargaritaMc wrote:Great. And you use the flowers as well? I've not heard of that.
We have a little nettle here, but I've only seen it in creek beds and road edges, where the soil has more organics and there is more moisture. I've never seen it on our typical stony hillsides. I imagine you could grow it easily enough in a watered bed, though.This really is a most useful forum. I posted a question on a herbalist forum last year asking if anyone had experience of growing dandelions in desert conditions and a general shaking of the head was the response.
You don't know if stinging nettle will grow in similar conditions, do you? I only know them in an English setting.
If I knew how, I would be glad to send you some of ours. Most of the streets have dried out, but there are still fields standing in water from Friday's deluge.Chris Peterson wrote:... haven't had any moisture for a few weeks. Hope we get some soon, or everything's going to dry up and blow away.
Margarita: your house leek picture reminded me of a a flower called hens and chicks, so i got to looking at wikipedia! This is what I found! http://en.wikipedia.org/wiki/Hen_and_chicksMargaritaMc wrote:
This is exactly what the uncultivated land near us looks like, with the 'houseleek' being just about all that can get a foothold. Although it's known as houseleek, it isn't like the edible plant of that name I've seen in botanical texts. However, Wikipedia says that it IS edible - but I won't try it just yet...
But this definitely is edible! It would keep one from starvation but has such a no-taste taste. Not nasty, just nothing.
A patch grows just along from us on some open ground near where the roadside trees have been planted by the council, so the prickly pear gets some overspill watering from the irrigation system in place for the trees.
Margarita
Yes, they do look like the house leek that we see here. I'll look out for the flowers.orin stepanek wrote:
Margarita: your house leek picture reminded me of a a flower called hens and chicks, so i got to looking at wikipedia! This is what I found! http://en.wikipedia.org/wiki/Hen_and_chicks
Well, if you ask this guy, it's kind of hard.Rob wrote:
Ann, how difficult is it to learn Swedish? I wish to trade in my two snow shovels for a garden spade.